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A blend of 50% BA Imperial Stout aged for 16 months in Willett bourbon barrels and 50% non-BA Imperial Stout with the addition of Brazilian coffee
3 cl can Rev Pils Pilsner 35
and a cold beer wait
Overload your senses with this super saturated hazy IPA
We took Aglianico grapes from the Texas Hill Country and co-fermented them with young beer
La Belle Fleur (Blend #2) Type_Strong Ale - Other A blend of 50% BAThis beautiful blend of Missouri Farmhouse Pale Ale and Missouri Saison is co fermented with house cultures and a Brettanomyces blend.
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